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Asparagus Casserole

Posted on April 30, 2018 by whatfoodimade

0

This gallery contains 13 photos.

When I try a recipe for the first time, I never know for sure if I’m going to like it. Even though whoever it was tried the combination of flavours and tested the recipe a bunch of times, who knows … Continue reading →

Posted in recipe Tagged asparagus, bacon, butter crackers, casserole, cayenne pepper, Dijon mustard, eggs, food, Gruyere cheese, milk, nutmeg, onion, recipe, side dish

Asparagus Gruyere Tart

Posted on April 17, 2016 by whatfoodimade

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This gallery contains 11 photos.

Okay! I think Spring has finally arrived, which means all the asparagus recipes I’ve accumulated over the past year can get a try out. First up: Asparagus Gruyere Tart. Thaw the puff pastry. Get some asparagus. My twist on the … Continue reading →

Posted in recipe Tagged appetizer, asparagus, food, Gruyere cheese, puff pastry, recipe, shallots

Pumpkin Stuffed with Everything Good

Posted on November 14, 2014 by whatfoodimade

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This gallery contains 24 photos.

I don’t really like squash, though I’ll tolerate it… especially in a pie. Based on the theory that if enough great tasting flavours are added to one that I’m not really fond of I’ll end up with something I’ll enjoy … Continue reading →

Posted in recipe Tagged bacon, bread, chives, cream, food, garlic, Gruyere cheese, nutmeg, pumpkin, recipe

Cauliflower-Bacon Gratin

Posted on January 19, 2014 by whatfoodimade

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This gallery contains 18 photos.

Cauliflower! I am happy to find another way to eat this, one of my favourite vegetables. This dish is great all by itself. Maybe a green salad for some colour could be served with this, but no need to relegate … Continue reading →

Posted in recipe Tagged bacon, cauliflower, cream, Dorie Greenspan, eggs, flour, food, Gruyere cheese, milk, nutmeg, recipe

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