Asparagus with English goat’s cheese and warm butter dressing

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It’s spring! And it is very welcome. I have had enough of parsnips and carrots and potatoes… all those underground vegetables that tide me over until this season’s produce arrives. Bought my first bunches of asparagus last week and am … Continue reading

Dorie Greenspan’s Cheesy Rice with Asparagus

This gallery contains 22 photos.

You were warned… another asparagus recipe on the way. This does end up being similar to risotto with much less stirring and much more time to read a book or something. I used a combination of Cheddar and Parmesan so … Continue reading