Caramelized Onion, Coconut and Egg Curry

This gallery contains 13 photos.

There was a slight kerfuffle during my time cooking from Made in India. I was all ready to make this recipe and was sure that I’d found and purchased tamarind paste (the latest new ingredient to try out here in … Continue reading

Rotini, Fresh Basil, Pine Nut and Cheese Casserole

This gallery contains 14 photos.

Hello! It’s been a while. I took a break, but now I’m back. Let’s see if I still remember how to do this. I was interested in this recipe because it has a few different-than-usual ingredients: Havarti cheese and pine … Continue reading

Porter-Braised Chicken Thighs with Root Vegetables

This gallery contains 25 photos.

Happy belated birthday (it was October 2nd) to Chuck Williams, the founder of Williams-Sonoma! 100 years old… that’s an accomplishment. I have spent many happy hours in his stores, checking all kinds of kitchen utensils – fondling, planning, coveting and … Continue reading