Uxbridge Bonspiel Casserole (a.k.a. Chicken Divan Casserole)

This gallery contains 18 photos.

You may know this as Chicken Divan Casserole, but it will always be known as Uxbridge Bonspiel Casserole to me. My mother snagged the recipe at a curling tournament she was competing in and it was in Uxbridge, so there’s … Continue reading

Artichoke Tapenade (with Rosemary Oil)

This gallery contains 14 photos.

Here’s another very tasty and easy-to-make recipe from David Lebovitz’s latest book: My Paris Kitchen. You have gotten to a bookstore and picked up a copy like I suggested here, haven’t you? This tapenade is a bit different than other … Continue reading

Pan-Fried Onion Dip (and Mayonnaise)

This gallery contains 16 photos.

I’m sure that the immersion blender is my favourite electronic kitchen tool. I use it all the time to purée soups and make smoothies (actually, slushy alcoholic drinks is more accurate). Now I have a new reason to love my … Continue reading

Ottolenghi’s Salad With Fennel, Pomegranate and Sumac

This gallery contains 12 photos.

Taking a short break from cooking from Around My French Table by Dorie Greenspan. This salad looked bright and colourful – just what I needed during this abominably cold and snowy winter. Let’s make it. Get a fennel bulb (just … Continue reading