Bananas and Grapes with Lime

Here’s a very easy dessert which pays back a minimum of effort tenfold. Slicing, squeezing and stirring and you’re done! Easy ingredients to have on hand too. The combination of flavours is lovely: the tart lime, sweetened with sugar, smoothed by the bananas and balanced out with grapes.

I don’t remember where this recipe came from anymore, so I can’t hand out credit, but thanks to whoever came up with this. I serve it often and it’s always a hit. And finally, a whatfoodimade recipe that uses bananas that are not brown.

Here’s what you need:

bananas

Bananas.

green grapes

Green grapes.

limes

Limes.

What to do:
Slice the grapes.

sliced grapes

Sliced grapes.

Slice the bananas too.

sliced bananas

Sliced bananas.

Zest the limes.

lime zest

Zesty lime.

Juice the limes too.

lime juice

Lime juice.

Toss everything together.

toss all together

Bananas, grapes, lime zest and juice plus sugar = yum.

Serve it!

bananas and grapes with lime

Bananas and grapes with lime.

Bananas and Grapes with Lime
Serves 4 to 6

4 bananas, peeled
1/2 lb. green grapes, halved
zest and juice of 2 limes
3 to 4 Tbsp sugar

Slice bananas crosswise on the diagonal.

Combine bananas and grapes in a serving dish; sprinkle with lime juice.

Sprinkle with sugar, then grated rind. Let stand for 20 minutes before serving.

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